🍖 Tuesday – Shank You Very Much!
Tuesday night’s just got a whole lot cosier.
Slow-cooked perfection awaits with a tender Lamb Shank in Red Wine Jus, served with creamy mash for $25.
It’s hearty, comforting, and just the thing to warm up your winter week.
Want a little extra?
🥦 Add vegetables for $3
🍖 Add an extra shank for $10
